A Diet Containing Animal Source Protein as Fresh, Lean Beef Is More Well Liked and Promotes Healthier Eating Behavior Compared with Plant-Based Alternatives in Women with Overweight.
含有新鮮瘦牛肉等動物來源蛋白的飲食在超重女性中比植物性替代品更受喜愛，並促進更健康的飲食行為。
Curr Dev Nutr 2024-09-03
Graded Replacement of Carbohydrate-Rich Breakfast Products with Dairy Products: Effects on Postprandial Aminoacidemia, Glycemic Control, Bone Metabolism, and Satiety.
將此醫學文章的標題翻譯為繁體中文：「將碳水化合物豐富的早餐產品逐步替換為乳製品：對餐後氨基酸血症、血糖控制、骨代謝和飽足感的影響」。
J Nutr 2024-02-23
A dairy-based, protein-rich breakfast enhances satiety and cognitive concentration before lunch in overweight to obese young females: A randomized controlled crossover study.
超重至肥胖的年輕女性：隨機對照交叉研究中，乳製品為基礎的富含蛋白質早餐有助於增加飽足感和午餐前的認知集中。
J Dairy Sci 2024-04-22
Effects of Wheat Biscuits Enriched with Plant Proteins Incorporated into an Energy-Restricted Dietary Plan on Postprandial Metabolic Responses of Women with Overweight/Obesity.
添加植物蛋白質的小麥餅乾在節能飲食計畫中對超重/肥胖女性的餐後代謝反應的影響。
Nutrients 2024-05-13
Higher Expression of miR-15b-5p with Inclusion of Fresh, Lean Beef as Part of a Healthy Dietary Pattern Is Inversely Associated with Markers of Cardiometabolic Disease Risk.
將此醫學文章的標題翻譯為繁體中文：「將新鮮瘦牛肉納入健康飲食模式，miR-15b-5p 的表達增加與心臟代謝疾病風險標誌呈負相關。」
J Nutr 2024-05-15
Appetite, food intake, and gut hormone responses to glycomacropeptide protein ingestion in older adults: A feasibility, acceptability, and pilot study.
老年人攝取glycomacropeptide蛋白後的食慾、飲食攝入量和腸道激素反應：可行性、可接受性和試驗性研究。
Appetite 2024-05-25
Examining the Direct and Indirect Effects of Postprandial Amino Acid Responses on Markers of Satiety following the Acute Consumption of Lean Beef-Rich Meals in Healthy Women with Overweight.
健康超重女性在急性攝取富含瘦牛肉的餐飲後，檢視餐後氨基酸反應對飽足標誌的直接和間接影響。
Nutrients 2024-06-19
Replacement of Dietary Carbohydrate with Protein versus Fat Differentially Alters Postprandial Circulating Hormones and Macronutrient Metabolism in Dogs.
以蛋白質或脂肪取代飲食中的碳水化合物，對犬隻的餐後循環激素和大宗營養素代謝產生不同影響。
Metabolites 2024-07-26
Gut-derived appetite hormones do not explain energy intake differences in humans following low-carbohydrate versus low-fat diets.
腸道來源的食慾激素無法解釋人類在低碳水化合物飲食與低脂肪飲食後的能量攝取差異。
Obesity (Silver Spring) 2024-08-08
A Comparison of the Effects of Dairy Products with their Plant-based Alternatives on Metabolic Responses in Healthy Young Canadian Adults: a randomized cross-over study.
乳製品與其植物性替代品對健康年輕加拿大成年人代謝反應的影響比較：一項隨機交叉研究。
Appl Physiol Nutr Metab 2024-08-15
Urinary Response to Consuming Plant-Based Meat Alternatives in Persons with Normal Kidney Function: The SWAP-MEAT Pilot Trial.
正常腎功能者攝取植物性肉類替代品的尿液反應：SWAP-MEAT 初步試驗。
Clin J Am Soc Nephrol 2024-09-17